A recipe you must try

Fried Pumpkin
(Also known as Pathaw Sdieh in Khasi)

The ingredients you’ll need:

• Pumpkin
  
• Lakadong Turmeric
  
• Salt
• Bay Leaves
• Bhut Jolokia
  
• Black pepper
  
• Onion
  
• Garlic
  
• Oil
  

How to prepare:

• Cut the pumpkin into slices
• Heat oil and add in chopped garlic and onions
  
• Burn the bayleaves and then add them into the pan
• Then add Turmeric, Black Pepper
• Add in your chopped bhut jolokia
• Let them saute for a minute before you add in your pumpkin and salt
• Add a cup of water 
  
• Leave it on medium heat for 10- 20 minutes till the pumpkin is soft