Stinging Nettle powder has a mild earthy taste that is similar to spinach without the strong flavour of iron.

Rich in vitamins and minerals, it is a powerhouse of nutrients. It contains:

  • Vitamins A, C and K, as well as several B vitamins.
  • Iron, magnesium, phosphorus, potassium, and sodium.
  • All of the essential 20 amino acids.
  • Acetic acid, beta-carotene, betaine, caffeic acid, and lycopene which are phytonutrients and antioxidants.
  • Essential fatty acids.