More on Zizira Tangy Wild Apple Jam
Zizira Tangy Wild Apple Jam is made from locally sourced wild apple from Meghalaya and simmered to perfection. Wild apples contain healthy nutrients such as vitamins, iron, magnesium, phosphorus and more. It helps reduce infection of oral gums, skin, wounds and reduces the risk of cardiovascular diseases and high blood pressure.
This wild apple jam is made from natural ingredients sourced from the pristine hills of Meghalaya. It has no artificial flavouring or colouring, only natural preservatives!
Nutritional value of Wild Apple (per100g)
|Crude fibre (g)||0|
How to use Zizira Tangy Wild Apple Jam
- Use it to make delicious popsicles, add a spoonful or more of wild apple jam in 2 cups of water. Stir it together until flavored and put in the freezer.
- Use it as a coating for pancakes, vanilla ice-creams, cheesecakes or serve it alongside cheese in your favourite sandwich.
- Add a teaspoon of this jam and stir it with any barbecue sauce. You can use it as a marinade for meat for a sweet and sour flavor.
- You can also use this jam for baking cakes. Mix it thoroughly with the batter and bake it for a fruit flavoured cake.