Nutritional Value of Zizira Jaggery Glazed Roasted Cashews (per100g)
|Moisture (%)||7.75 %|
More on Zizira Jaggery Glazed Roasted Cashews
These jaggery glazed cashews are made from freshly roasted cashews glazed with jaggery. Jaggery or Gur as it is known in Hindi is derived from boiled and cooled sugarcane juice. It is a concentrated form of sugarcane juice, without the separation of crystals, and is golden brown in color. A healthy alternative to sugar.
The buttery-flavored cashews and sweet jaggery are perfect as a delicious topping. These are perfect as garnishes for light sweet desserts, such as cheesecakes, dark chocolate cake, banana pudding, and lemon-berry shortcakes.
How to Use Zizira Jaggery Glazed Roasted Cashews
Use Zizira Jaggery Glazed Roasted Cashews as an ingredient in cashew cream or butter, for your favorite fruit salads.
- Chop 10-15 pieces of jaggery candied cashews into smaller bits and, using a blender, make it into powdered form.
- Add it into a bowl containing Zizira Wholesome Cashew Nut Spread and mix together.
- Add a half cup of water and stir well to reduce the thickness of the spread.
- Chop any fresh fruits and use this cream as a dip or garnish for your fruit salad.